Seattle is a city that blends modernity and nature, with a magnificent city skyline. Here, the sky-high restaurants offer not only delicious food, but also amazing city views. Whether it is a romantic dinner, a special celebration, or an unforgettable trip, Seattle’s sky-high restaurants can bring you a unique dining experience, overlooking the beautiful city and enjoying a different dining atmosphere.
1. SkyCity at the Space Needle
Restaurant History and Overview
SkyCity Restaurant, located on the Space Needle, a landmark building in Seattle, is one of the most famous sky restaurants in Seattle. Since the completion of the Space Needle in 1962, SkyCity has become one of the city’s landmarks, attracting countless tourists and local residents. The restaurant is located at the top of the Space Needle, about 160 meters above sea level, and is one of the most scenic places in downtown Seattle.
The restaurant not only offers first-class food, but also allows you to enjoy a 360-degree panoramic view of the entire Seattle city, the bay and the mountains in the distance. The restaurant’s revolving platform allows every customer to enjoy the beautiful scenery from different angles while dining, as if flying in the air. For first-time visitors to Seattle, SkyCity is the best choice to experience the unique charm of this city.
Food Features and Taste
The menu of SkyCity restaurant combines American modern style with the local flavor of the Northwest. The dishes are fresh and emphasize the use of local ingredients. The restaurant offers a variety of flavors from classic American seafood to innovative vegetarian cuisine, suitable for all kinds of dietary needs.
Seafood Platter
The restaurant’s seafood platter is one of its star dishes, using fresh seafood from Seattle. The platter includes oysters, crab legs, cooked shrimps, etc. The ingredients are delicious and the taste is rich. The crab legs are tender, and the oysters have a fresh and salty taste of sea water, which is mouth-watering.
Northwest-style steak
SkyCity’s Northwest-style steak uses local high-quality grass-fed beef, which is tender and juicy. The steak is crispy on the outside and tender on the inside, with exquisite seasoning, seasonal vegetables and special sauces, and the taste is distinct and memorable.
Innovative vegetarian platter
The restaurant also takes good care of vegetarians. The innovative vegetarian platter includes roasted vegetables, quinoa salad, mushroom sauce, etc., which is fresh and nutritious, suitable for customers who want to taste Seattle’s local healthy food.
Personal experience
The restaurant has an elegant and modern environment, and the window is a magnificent view of the entire Seattle. The waiters in the restaurant are enthusiastic and professional. From guiding to the seat to pre-meal recommendations, they all give people a feeling of being at home. After ordering, the rotating design of the restaurant allows customers to enjoy the panoramic view of the area where the Space Needle is located from different angles in less than an hour.
The seafood platter tastes very delicious, and you can taste the taste of the sea in every bite. Northwest-style steak is another enjoyment, with delicate meat and rich sauce, which is a perfect match. Especially sitting in such a high-altitude restaurant, admiring the beautiful skyline, the dual enjoyment of taste and vision is intoxicating.
Location and Transportation
Location: SkyCity Restaurant is located in the Space Needle in downtown Seattle, the address is 400 4th Ave N, Seattle, WA 98109.
Transportation: From the city center, it takes about 10 minutes to walk to the Space Needle. If you take public transportation, you can choose to take the Link Light Rail in the city, get off at the “Westlake” station and transfer to the bus or walk there.
Cost and reservation platform
The dishes at SkyCity Restaurant are relatively expensive, especially seafood platters and steak dishes, which are usually between US$50 and US$100. For those who do not eat out often, it is recommended to choose this place as a special celebration occasion.
Appetizers: about US$20 to US$30
Main dishes: about US$40 to US$80
Desserts and drinks: about US$10 to US$20
The restaurant highly recommends making reservations in advance through third-party reservation platforms, especially on holidays or weekends, when the restaurant is often full. You can make reservations through platforms such as OpenTable and easily choose the right dining time.
2. The Nest
Restaurant History and Overview
The Nest restaurant is located on the top floor of the Thompson Hotel in downtown Seattle and is one of Seattle’s newest high-altitude restaurants. Since its opening, it has attracted a large number of diners with its stunning panoramic views of the city and stylish environment. As a rooftop bar and restaurant, The Nest is not only a place to taste delicious food, but also an ideal place to enjoy beautiful views and social occasions.
Food Features and Taste
The Nest is known for its creative American cuisine, which has a modern feel while retaining the flavor of local Seattle ingredients.
Oyster Platter
The restaurant’s oyster platter is a dish that cannot be missed. It uses fresh oysters from the waters around Seattle, which are delicious and delicious, accompanied by homemade hot and sour sauce, and has a unique taste.
Grilled Chicken Breast
The Nest’s grilled chicken breast is crispy on the outside and tender on the inside, and the deliciousness of the chicken and the spices are perfectly matched. Paired with fresh salad and grilled vegetables, the taste is fresh and layered.
Personal experience
The restaurant is modern and stylish, and the environment is more suitable for gathering with friends or enjoying a cocktail. During the meal, you can enjoy the dazzling night view of downtown Seattle, as if you are in a movie scene. Every bite of food makes me feel the strong sense of modernity and high-quality dining culture here.
Location and transportation
Location: The Nest restaurant is located on the roof of the Thompson Hotel, the address is 110 Stewart St, Seattle, WA 98101.
Transportation: It is a 5-minute walk from the city center, and there are parking lots around, which is convenient for self-driving tourists.
Cost and reservation platform
Appetizers: about $15 to $25
Main course: about $30 to $50
Desserts and drinks: about $10 to $20
The Nest restaurant also recommends making reservations through OpenTable, especially during weekends or holidays, when it will be very busy.
3. Canlis
Restaurant History and Overview
Since its opening in 1950, Canlis has been one of Seattle’s most prestigious high-end restaurants. Canlis has a rich history and generations of Seattleites have spent special moments here. The restaurant is located in the Queen Anne district of Seattle and has a great location overlooking the beautiful view of Seattle Lake.
Canlis is more than just a restaurant. It is one of the symbols of Seattle’s dining culture, known for providing top-notch cuisine and extreme service. The restaurant’s architectural design is unique, with modern design elements combined with classic decorative styles, giving people a warm and noble feeling. Every detail in the restaurant reveals luxury and refinement, which is a perfect combination of taste and aesthetics.
Food Features and Taste
Canlis’s dishes are known for their exquisite craftsmanship and unique taste. The meals provided include high-grade steaks, seafood, and creative appetizers and desserts. The restaurant’s chef team has always been committed to using the best quality ingredients and unique cooking techniques to provide the best dining experience.
Canlis Specialty Steak
Canlis’s signature steak is one of the star dishes here. It uses top-quality meat from farms around Seattle. The steak is cut very finely, with a crispy outside and tender inside, delicious meat and rich taste. Every bite can taste the natural aroma of the meat and superb cooking skills.
Pan-fried seafood
The restaurant’s pan-fried seafood uses fresh seafood from the Seattle waters, including mussels, scallops, etc. Each portion of seafood is carefully cooked to retain the freshness of the ingredients themselves. The delicate taste of seafood and the subtle seasoning complement each other, which is unforgettable.
Creative desserts
Each of Canlis’s desserts is full of creativity, especially their signature chocolate dessert, which melts in your mouth and has a delicate taste. Paired with a glass of selected red wine or champagne after the meal, the perfect taste experience is intoxicating.
Personal experience
While enjoying the food, customers can enjoy the tranquility of Seattle Lake and the beautiful city skyline through the view outside the window. The layout of the restaurant is very unique, and every corner reveals an atmosphere of elegance and tranquility. The steak tastes amazing, and every bite is full of meaty and smoky flavors, while the seafood is fresh and delicious, showing the chef team’s deep control over the ingredients. The whole dinner process is undoubtedly a double enjoyment of taste buds and vision.
Location and transportation
Location: Canlis restaurant is located in the Queen Anne district of Seattle, the address is 2576 Aurora Ave N, Seattle, WA 98109.
Transportation: It takes about 10 minutes to drive from the city center to the restaurant. You can also choose to take public transportation, and there are multiple bus stops nearby to choose from.
Cost and Booking Platform
Canlis is a high-end restaurant with relatively high prices for meals, especially for entrees and a curated wine list. Expect the following dining costs:
Appetizers: about $15 to $30
Main courses: about $50 to $100
Desserts and drinks: about $10 to $25
Due to Canlis’ reputation and its high-end dining experience, the restaurant usually has a high volume of customers, especially on holidays and weekends. To ensure that you can dine at an ideal time.
Seattle’s sky-high restaurants not only offer delicious dishes, but also combine magnificent city views. From the Space Needle to the top of the Thompson Hotel, to Canlis and The Pink Door, each restaurant has its own unique charm, whether it is the skyline, the lake or the downtown street view, it will add unforgettable memories to your meal. These restaurants are worth a try for every tourist and local resident to experience Seattle’s food and scenery.
